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Shrimp entering a GLORY Thermal Jet IQF freezer on mesh belt
Applications

Shrimp & Shellfish

IQF freezing and glazing systems for shrimp and shellfish — from small processors to high-volume exporters.

Why it works

GLORY freezes every shrimp type — HOSO, HLSO, PD and PDTO — as well as crab, clams, mussels and lobster. Fast crust freezing locks in firmness and flavour with minimal moisture loss and good piece separation, while a mesh belt freezer, glazer and re-freezer can run as one fully synchronized line.

Individual shrimp
Individual shrimp
Nobashi shrimp
Nobashi shrimp
Tempura shrimp
Tempura shrimp
Shrimp in boxes
Shrimp in boxes

Versatile configurations

Custom airflow, belt configurations and Thermal Jet® patterns fit different plant layouts.

Handles all shrimp types

HOSO, HLSO, PD, PDTO — fast crust freezing and good piece separation.

Perfect synergy

Mesh belt freezer, glazer and hardener work as one synchronized line.

Fast and gentle freezing

Instant crust locks in firmness and flavour with minimal moisture loss.

Sizing support

Not sure which size fits your plant?

Tell us your product, size and capacity. A GLORY engineer replies within one working day.

Talk to an engineer