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GLORY dipping and spraying glazer for frozen seafood
DSG & SG-series

Dipping & Spraying Glazer

Thicker glazing for higher product value.

The GLORY glazer coats frozen products evenly with chilled water at a fully adjustable rate, protecting them during long storage. The glazing rate is set from the central control panel, and the hardening conveyor keeps products separated so they do not stick together. Available with mesh belt (M-series) or plastic belt (P-series) in various widths, it delivers high output at low power for many individual products.

500–900
kg/h
8–30 %
glazing rate

Adjustable glazing

Glazing rate set from the central control panel for accurate product weight.

Uniform coating

Dipping and spraying give an even glaze without clumping.

Separated products

The hardening conveyor keeps pieces apart so they do not stick.

Low power use

High output with minimal power consumption.

Typical applications

What the DSG & SG-series freezes

For shrimp, fish fillets, octopus, squid and other frozen seafood.

Shrimp

Shrimp

Fish

Fish

Octopus

Octopus

Squid

Squid

Technical data

Technical specifications

DescriptionDSG-M500DSG-M600DSG-M750DSG-M900DSG-M900A
Nominal glazing capacity (kg/h) ¹ 500 600 750 900 900
Glazing rate (%) 8 – 30
Belt type SUS 304 Eyelink belt
Belt width (mm) 1500 · 1800
Length (mm) 3,400

¹ Nominal capacity basis: Glazing rate varies with product core temperature, size, chilled-water temperature and glazing time.. Parameters subject to change without prior notice.

Video

Watch it running

Sizing support

Not sure which size fits your plant?

Tell us your product, size and capacity. A GLORY engineer replies within one working day.

Talk to an engineer