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GLORY Thermal Jet S750 steel belt IQF freezer freezing fish fillets
Thermal Jet® · S-series

Steel Belt IQF Freezer

Maximum product quality. Minimum total cost of ownership.

A dual-impingement system freezes the product from above with high-velocity air jets while impingement jets cool the underside of a food-grade stainless steel belt with outstanding thermal conductivity. Its strength and dimensional stability give a long service life with minimal maintenance. Designed for soft and marinated products, the S-series minimizes freezing loss, preserves product quality and runs for more than 20 hours without defrosting.

500–2,000
kg/h
> 20 h
without defrost
–45 °C
Te design

Impingement freezing

High-velocity air impingement delivers rapid, uniform freezing for superior quality and yield.

Minimal freezing loss

Ideal for soft and marinated products, with minimal dehydration and reduced belt clogging.

Mark-free belt

The stainless steel belt preserves delicate surfaces with minimal carry-over.

Non-stop operation

Over 20 hours of continuous operation without defrosting.

Typical applications

What the Thermal Jet® · S-series freezes

Ideal for a wide variety of soft seafood, poultry, meat, marinated and value-added products.

Mackerel fillet

Mackerel fillet

Pangasius fillet

Pangasius fillet

Squid rings

Squid rings

Scallop meat

Scallop meat

Technical data

Technical specifications

DescriptionS500S750S1000S1200TS1500TS2000T
Nominal freezing capacity (kg/h) ¹ 500 750 1,000 1,200 1,500 2,000
Refrigeration at Te ≈ –45 °C (kW) 95 135 170 200 255 320
Freezer configuration Single-line Single-line Single-line Dual-line Dual-line Dual-line
Belt type Food-grade stainless steel plate belt
Length (mm) 13,050 18,700 20,400 14,850 18,700 20,400
Belt width (mm) 1200 · 1500 · 1800
Height (mm) 3,330
Continuous uptime without defrost > 20 h

¹ Nominal capacity basis: Fish fillet, 170–220 g/fillet, core inlet/outlet +10 °C / –20 °C. Parameters subject to change without prior notice.

All Thermal Jet® units

General technical information

RefrigerantsNH₃ (R717), CO₂, Freon
Operating chamber–40 °C to –42 °C
Pull-down time≤ 30 min (+28 °C to –36 °C)
Insulation150 mm polyurethane · SUS 304 / 316
CleaningFully automatic CIP (optional)
ComplianceCE mark · HACCP hygienic design
Video

Watch it running

Sizing support

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